20 September, 2016

Getting ready for the team of 2016

At Tange-Gerard, switching languages is part of our daily life.

What could be more natural than to extend this to our team of the grapeharvest?

All set and ready. The boxes are out of the grange. The extra van is picked up today. As will be the girls who arrive by train later.

We will all meet for dinner tonight. Certainly the starter will be soup. We just don't know which vegetable yet.

Tomorrow is our first day of 2016. The Pinots will be up.

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